Tangie Cookie Burger is a 70% indica-leaning hybrid bred by Skunk House Genetics, crossing Han Solo Burger × Tangimal and known for its loud citrus-meets-funk profile with heavy backend gas. Depending on the expression, it may lean brighter with sweet tangerine and orange zest, or push deeper into savory earth, spice, and pungent “burger” funk — but the common thread is intensity and depth. The nose typically opens with sharp citrus peel and sweet fruit, followed by a gassy, earthy finish with a distinct funky edge. Effects come on with a quick euphoric lift before settling into a heavy, full-body relaxation that steadily builds into a more sedating, wind-down state. Dense, terp-rich flower rounds it out as a strong option for consumers chasing loud citrus gas with a heavy, end-of-day finish.